Country Herb Deli Sticks

• 1 (8-ounce) container whipped cream cheese
• 1/2 cup chopped fresh parsley
• 3 tablespoons fresh or frozen chopped chives
• 1 teaspoon coarse ground black pepper
• 1 (6.5-ounce) package Snack Stick
• 12 Slices ham, cut into 4 strips each

Mix cream cheese, parsley, chives and pepper in bowl. Refrigerate at least 1 hour to blend flavors. Spread approximately 1 teaspoon prepared spread around one end of each snack stick. Wrap with ham strips. Arrange on platter.