Buddha Punch

• 1 pt. Rhine Wine
• 1 cup Light Rum
• 1 cup Orange juice
• 1/2 cup Lemon juice
• 1/2 cup Cointreau
• 1/2 oz. Kirshwasser
• 1 oz. Sugar syrup
• 1 750-ml. Champagne
• Lime Slices

Mix ingredients in a chilled punch bowl, with a block of ice. Add champagne before serving. Garnish with lime slices. Serves about 15.